I was recommended two cooking magazines and both ship internationally. I am wondering your opinions on the following magazines, are they similar as in I should choose one or the other, if so which one? Or do you think they are both varied and worth subscribing too?
Taste of home
Both come out 6 times a year and both cost about 30 usd a year international, so they are in the same boat for me, just trying to figure out which one would be better.